Price: $1.99
(as of Jan 20, 2025 00:50:54 UTC – Details)
“Will send home cooks on an adventure . . . most certainly a handy resource for new beginners looking for a basic cooking guide to using the sous vide.” —Booklist
Sous vide is the hottest new kitchen technique, with immersion circulators selling for as little as $65 at Home Depot. Once the exclusive domain of high-end chefs, sous vide is now accessible to any home cook with a desire for perfectly cooked, scientifically calibrated cuisine.
Most of the sous vide books on the cookbook shelf are very high-end, with complicated recipes using obscure ingredients. Simple Sous Vide offers 200 recipes for meals home cooks will actually want to make, like BBQ-Style Pulled Pork, Garlic-Herb Strip Steak, and Glazed Rainbow Carrots, using common ingredients found in any supermarket.
ASIN : B0776XC1VF
Publisher : Castle Point Books (January 2, 2018)
Publication date : January 2, 2018
Language : English
File size : 79409 KB
Text-to-Speech : Enabled
Screen Reader : Supported
Enhanced typesetting : Enabled
X-Ray : Not Enabled
Word Wise : Enabled
Print length : 539 pages
Customers say
Customers find the recipes in the book simple and easy to follow. They say it’s worth the money and a nice book.
AI-generated from the text of customer reviews
